Carnation

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garyfalo

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The Carnation (or “moschokarfi“, karyofyllo) It belongs to the precious, separate spices, widely recognized for its medicinal properties.

The ' buds ' consists of an evergreen tree, originating from the forests of Indonesia.
Herbal, the plant belongs to the family of "Myrtaceaeof" and the genus Sygyzium [The scientific name is Eugenia caryophyllata].

The buds of cloves collected When they reach the 1,5-2 inches in length. Each bud consists of a long calyx that ends in four sepals open outward, and four unopened petals, which form a small ball (Dome) in the Center. The sweet scent of cloves on eugenol is mainly due, the known from the dental essential oil.

garyfaloGaryfaloy properties:

Eugenol has antioxidant contained , antiseptic , anti-inflammatory and sedative properties and can act as a local anesthetic. Is generally considered to be antineyralgiko, analgesic, powerful antiseptic, healing, stomach, Unnatural, aphrodisiac, stimulus, pesticide.

Main indications including: Toothache, preventing infectious diseases, physical and mental impairment (stimulate memory), indigestion, gastric fermentations, bloating, inability, infected wounds, ulcers.

Garyfaloy ingredients:

Spice contains several essential oils, beneficial to health, such as eugenol. (It is a compound that belongs to the phenyl-propanoeidi). In eugenol is pleasant, sweet fragrance of clove. Eugenol has local anesthetic and antiseptic properties, Hence, It is useful in dental care and in emergency cases

Among the other important ingredients contained therein the Spice included :

  • essential oils: acetyl eugenol, Beta-karyofyllenio and vanillin, crategolic krategoliko acid
  • tannins: gallotanniko acid, Methyl salicylate ( considered to have analgesic properties)
  • Flavonoids: eygenini, kamferoli, ramnetini, and eygenitini
  • triterpenoids: as oleanoliko acid, stigmasterol and campesterol and some seskiterpenia.

The active ingredients of clove, contribute to an increase in bowel movements and improve digestion by increasing the excretion of enzymes involved in gastro-intestinal procedures. So, helps relieve indigestion and constipation. Contains several minerals and trace elements, as: potassium, manganese, iron, Selenium and magnesium. Potassium is an important electrolyte cells and bodily fluids, that helps in taking care of heart rate and blood pressure. Manganese is used by the body, as a co-factor for the antioxidant enzyme, peroxide dismoytasi.
To clove also contains, Vitamin A and beta-carotene. Vitamin a is essential to maintaining the health of the skin and membranes and for good vision.
In addition contained vitamin-k, Vitamin-B6 (Pyridoxine), thiamin (Vitamin b-1),riboflablabini and vitamin-C.

Therapeutic Uses

garyfaloCloves stimulates blood circulation, elevates body temperature, stimulates the stomach functions and cleanses the stomach by bacteria, skin, kidneys intestines, lungs and bronchi. In case of toothache is the masima or topical use of aitherioy oil (sold in pharmacies).

Decoction of cloves: 1 teaspoon cloves in 2 cups of water. Drink 3 times a day, 1/8 cup.

The Carnation and the garifalelaio having strong antiseptic properties, antimetwpizei the cuts: Pour a little clove powder onto your kopsimo to avoid risk of infection.

Besides wonderful spice, The cloves being rich in eugenol, has antiseptic and paysiponi action. The garifalelaio stops the toothache, pain from insect bites and vomiting and nausea inhibits. The cloves are digestive, aphrodisiac, anthelmintic, antispasmodic, anticancer.

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